DINNER MENU
 
Antipasti
Ribollita ' da Delfina ' $12
Crispy Testina
with salsa di gribiche
$16
Steamed Mussels
with passata di pomodoro, chilies & herbs
$16
Butter Lettuce
hazelnuts, bacon, gorgonzola dolce & egg
$17
Treviso di Verona, Persimmon & Piave
pecan currant crostone with sherry vinaigrette
$16
Baby Kale
Pine nuts, ricotta salata & marinated anchovies
 
Nancy's Salame Salad
bufala mozzarella, iceberg lettuce, oregano, pepperoncini & green olive tapenade
$18
Red Endive, Shaved Fennel & Parmigiano Reggiano
with anchovy date dressing
$16
Shaved Brussels Sprouts
mint, toasted almonds, pecorino & Parmigiano Reggiano
$15
Affettati Misti with Gnocco Fritto
Duck Rillete, Mole, Salumi Salame, Prosciutto wrapped Grissini with truffle butter
$17
Prosciutto di San Daniele & Warren Pear
with cracked black pepper
$19
Warm Black Dates & Speck
& Maldon sea salt
$15
Grilled Octopus
with potatoes, celery & lemon
$22
Tripe Alla Parmigiana $12
 
From The Mozzarella Bar
Mozzarella Tasting
burrata, bufala mozzarella da Lazio & affumicata
$26
Mozzarella en Panna
roasted cherry tomatoes & basil pesto
$16
Burrata With Leeks Vinaigrette
& mustard breadcrumbs
$16
Burrata with Tsar Nicoulai Caviar
red onion, egg & chives
$26
Bufala Mozzarella
salad of punterelle, Meyer lemon & Cetara anchovy
$16
Burricotta
radicchio, spiced walnuts, honey & fried rosemary on an oat biscuit
$16
Burricotta
braised artichokes, pine nuts, currants & mint pesto
$16
Bufala Mozzarella
with basil pesto, salsa romesco, tapenade & caperberry relish
$16
Burrata
bacon, marinated escarole & caramelized shallots
$16
Stracchino Panino
Armandino's mole salame & salsa Calabrese
$16
Burrata
celery herb salad & celery leaf pesto
$17
Bufala Mozzarella
with Prosciutto di Parma
$19
 
Primi
Osteria Mozza is proudly offering white truffles from Molise, Italy *3 grams for $34
Tortellini
in brodo
$20
Bucatini All' Amatriciana $19
Garganelli
with ragu bolognese
$20
Goat Cheese Ravioli
with five lilies
$20
Celery Root Cappellacci
with black truffles
$35
Butternut Squash Mezzelune
with amaretti
$20
Corzetti Stampati
with eggplant, olives & fresh ricotta
$22
*Ricotta Gnudi
with chanterelles & stinging nettles
$21
Squid Ink Chitarra Freddi
with Dungeness crab, sea urchin & jalapeno
$24
Bavette Cacio e Pepe $19
Farfalle
with clams, pancetta & spicy Fresno chiles
$20
Tagliatelle
with oxtail ragu
$21
*Ricotta & Egg Raviolo
with browned butter
$20
Spaghetti
with a half pound Maine lobster
$28
Orecchiette
with sausage & swiss chard
$22
*Calf's Brain Ravioli
burro e limone
$20
*Agnolotti
burro e salvia
$21
 
Secondi
Veal Breast Stracotto
with funghi misti
$28
Cedar Smoked Sea Trout
with Montpellier butter
$29
Pan Roasted Pork Loin
with fagioli alla Castellucciana
$29
Grilled Quail Wrapped In Pancetta
with honey & sage
$26
Pan Roasted Dayboat Scallops Piccata
with sunchokes, bacon & stinging nettles
$35
Grilled Whole Orata
wrapped in radicchio with extra virgin olive oil
$29
Grilled Leg of Lamb
with insalata di fregola sarda, mint and yogurt
$29
Grilled Beef Tagliata
rucola & Parmigiano with aceto balsamico
$36
Duck Al Mattone
with pear mostarda & Brussels sprouts
$38
Guinea Hen Crostone
with liver pancetta sauce
$27
Porcini - Rubbed Rib Eye Bistecca $78
 
Contorni
Insalata Mista $10
Fried Potatoes With Rosemary $10
Polenta
with Parmigiano Reggiano
$8
Cipolline
with thyme & sherry vinegar
$8
Pan Roasted Baby Romanesco Cauliflower
with mint yogurt
$12
Sautéed Bloomsdale spinach
with crisp garlic
$10
 
Dolci
Apple Borsellino
caramel gelato & whipped cream
$12
Torta della Nonna
miele Toscano & pine nuts
$11
Bombolini
huckleberry marmellata & lemon mascarpone
$12
Piccolo Budino di Cioccolato
butter pecan gelato & hard sauce
$12
Dolce Gubana
nocino panna cotta
$12
Rosemary Olive Oil Cakes
Lemon olive oil gelato & rosemary brittle
$11
Biscotti Misti
raspberry jam, chocolate hazelnut, spiced raisin
$11

Menus and wine lists are representative only and certain items may change based on availability.