Fett'unta
dairy free, gluten, vegan
Nancy’s Favorite Trio
Mozzarella di Bufala, Cantabrian anchovies, semi-dried tomato & cruschi peppers with fett’unta
dairy, fish, gluten
Burrata & Peas
speck, Parmigiano Reggiano & mint
dairy
Burrata & Grilled Asparagus
brown butter, guanciale, almonds & breadcrumbs
Burrata & Bacon
marinated escarole & caramelized shallots
dairy, gluten
Mozzarella di Bufula Tasting
fett'unta
dairy, gluten, vegetarian
Cantabrian Anchovies
mozzarella di bufala & garlic toast
Smoked Mozzarella di Bufuala
24-month prosciutto di Parma
Burratina Pugliese
cruschi pepper, garlic toast, Fontodi olive oil
dairy, gluten free, vegetarian
Mozzarella di Bufala Condimenti
basil pesto, salsa romesco, black olive tapenade & caperberry relish
dairy, fish, gluten, nuts, tree nut, vegetarian option
Softshell Crab Fritto
fennel, bok choy, pea tendril & green goddess
shellfish
Wild Porcini Mushrooms
egg yolk & browned butter
Spring Vegetables & Ricotta
preserved lemon, peas & asparagus
Grilled Octopus
potato, celery, green onion & lemon
dairy free, gluten free
Nancy’s Caesar
egg, leek & anchovy crostini
dairy, egg, fish, gluten
Roasted Beets
baby chicories, yogurt & mustard
Treviso Radicchio & Fennel
anchovy date dressing, crispy prosciutto & Parmigiano Reggiano
dairy, fish
Shaved Brussels Sprouts
mint, almonds & pecornio
dairy, gluten free, nuts, tree nut, vegetarian, vegan option
Red Butter Lettuce
Trufflebert Farms hazelnuts, bacon, gorgonzola dolce & egg
dairy, egg, gluten free, nuts
Speck & Cipollini Onions
aceto balsamico & maldon sea salt
Beef Tartare
olive oil crackers & aioli
Affettati Misti
finocchiona, ventricina, coppa, mortadella & duck rillette
dairy free, gluten
Bavette
cacio e pepe
Agnolotti
burro e salvia
Calf's Brain Ravioli
burro e limone
dairy, egg free, gluten
Bauletti
English peas, ricotta, green garlic & lemon
Maltagliati Verdi
lamb ragù, Taggiasche olives & mint
Doppio Ravioli
brasato, sunchokes & Yellowfoot mushrooms
Orecchiette
fennel sausage & Swiss chard
Ricotta & Egg Raviolo
with browned butter
dairy, egg, gluten, vegetarian
Garganelli
with ragù Bolognese
Tagliatelle
oxtail ragu
Gnocchi
duck ragù
Fennel Rubbed Pork Chop
Castellucciana beans, cone cabbage & kumquat mostarda
Crispy Duck Confit
sauteed brussels sprouts & pear mostarda
Braised Beef Cheek
mashed potato, horseradish gremolata & salsa verde
dairy, fish, gluten free
Veal Sweetbreads Piccata
caperberries, cavalo nero & artichokes
Branzino alla Porchetta
celery, fennel & fagioli di Rancho Gordo
fish
Pan Seared Salmon
lentils & red cabbage sottaceto
dairy free, fish, gluten free
Grilled Yellowtail
celery leaf pesto, ceci & Sicilian pine nuts
dairy free, fish, gluten free, nuts, tree nut
Grilled 8 oz. Beef Tagliata
rucola, Parmigiano Reggiano & aceto balsamico
dairy, gluten free
24 oz. Porcini-Rubbed Bone-in Ribeye
fried potatoes & rosemary
Insalata Mista
cucumbers, radish & herbs
gluten free, vegan
Preserved Vegetables
fennel, shallot & white asparagus
Grilled Broccolini
scallions vinaigrette & lemon
vegetarian, vegan
Golden Beets
ricotta & cruschi peppers
Almond Cornetto
roasted cherries & amaretto gelato
Rosemary Olive Oil Cakes
Monini olive oil gelato & rosemary brittle
dairy, egg, gluten, soy, vegetarian
Vanilla Custard Tart
roasted rhubarb & strawberries
Torta della Nonna
grandmother's tart, miele & pine nuts
dairy, egg, gluten, nuts, soy, tree nut, vegetarian
Tiramisu
coffee caramel, Trufflebert Farms hazelnuts
Bombolini
huckleberry compote & lemon mascarpone
corn, dairy, egg, gluten, soy, vegetarian
Chocolate Tart
almond nougatine, malted milk chocolate gelato & creme fraiche
Biscotti Misti
pistachio currant, almond & anise seed
dairy, egg, gluten, nuts, tree nut, vegetarian
Gelati & Sorbetti Selezioni
Mozzarella di Bufala & Condimenti
dairy, gluten, nuts, tree nut, vegetarian option
Spring Vegetables & Ricotta PX
sausage & Swiss chard
Bauletti ricotta
English peas, Spring onion & lemon
oxtail ragù
Grilled Beef Tagliata
Preserved Vegetables PX
scallion vinaigrette & lemon
Chef's Selection of Desserts
$100 per person for parties of 8. Reservations are available via this link.
For larger parties, please email events@mozza-la.com for more information.
Smoked Spaghetti
bottarga, lemon & bonito flakes
Goat Cheese Ravioli
ramp butter
Millefoglie
kataifi and diplomate cream
